Pengembangan Usaha Jasa Ransoe Konveksi Melalui Inovasi Dan Kreatifitas Penciptaan Produk Berbasis Customer Needs
Keywords:
dynamic industry, Convention, Customer needsAbstract
The conveyance service business is a dynamic industry where there are changing trends every year. This is what underlies Ransoe Konveksi's efforts to develop its production, especially to expand market share. However, the lack of specific skills of the employees has hampered the plan to make the latest products that are actually in great demand by the community. Therefore, the Polmed Service Team took the initiative to provide training to Ransoe Konveksi employees who would later be guided by professionals in their fields. If the employees' abilities are qualified to create new products that are in demand by the community, the convection services will be increasingly recognized by many people and will increase income.
References
Abdurrahim, A., Tannady, H., Ekowati, D., & ... (2023). Analisis Peran Harga, Variasi Produk Dan Kualitas Produk Terhadap Customer Satisfaction Produk Konveksi. Journal of …. https://journal.ipm2kpe.or.id/index.php/COSTING/article/view/5274
Adji, W. N. (2022). Pengendalian Kualitas Proses Produksi Konveksi Pada PT Kaosta Sukses Mulia. Jurnal Ilmiah Manajemen &Kewirausahaan. http://stieamsir.ac.id/journal/index.php/man/article/view/146
Esa, T., Jusri, J., & Irwan, A. M. (2021). ANALISIS STRATEGI PEMASARAN KONVEKSI AMELIA COLLECTION DALAM MENINGKATKAN VOLUME PENJUALAN. … of Business and …. http://bussman.gapenas-publisher.org/index.php/home/article/view/25
Lucky, S. (2020). Analisis Swot Pengembangan Industri Konveksi Perusahaan Kogaya Dalam Menghadapi Barang Import Dari China. Jurnal Ekonomi Manajemen Sistem Informasi. https://www.dinastirev.org/JEMSI/article/view/167
Mulyadi, Dedi. 2021. Metamorfosis Desa Di Kabupaten Karawang (Potensi Desa yang Tersembunyi). Bandung : Penerbit Media Sains Indonesia.
Muniarty, Puji., dkk. 2023. Perancangan dan Pengembangan Produk. Sumatera Barat : PT Global Eksekutif Teknologi.
Rubianti, Rinrin., Aulawi, Hilmi. 2018. Pengembangan Usaha di Rumah Konveksi Garut (RKG). Jurnal Kalibrasi Sekolah Tinggi Teknologi Garut. 16(2): 42-49
Segarwati,Yulia., Patimah, Siti. 2018. Pengembangan Usaha Konveksi Bandung. Prosiding Seminar Nasional Hasil Pengabdian KEpada Masyarakat. 1(1) :1-6.
Winarto, A. J. (2021). Analisis Swot sebagai Strategi dalam Membantu Perekonomian UMKM Jasa Konveksi@ anfcreative. id Di Era Pandemi. Syntax Literate; Jurnal Ilmiah Indonesia. http://www.jurnal.syntaxliterate.co.id/index.php/syntax-literate/article/view/2084
Yunus, I. (2021). Strategi Pemasaran Industri Konveksi Menggunakan Analisis “SWOT.” Jurnal Ilmiah Ecobuss. https://ejournal.upm.ac.id/index.php/ecobuss/article/view/784